Chicken / tofu satay sticks

Creamy mushroom/ chicken Vol au pants

Cheese & pineapple sticks

Teriyaki chicken / tofu lettuce cups

Chicken liver pate celery boats

Greek salad lettuce boats

Smoked mackerel pate crustinis

Warm goats cheese w/ honeyed walnut crustinis

Sambal cocktail sausages w/ soy and spices

Mini fish fingers sandwiches with tartar sauce

Mini cheese rarebit potatoes

Tricolore tasters (mozzarella, cherry tomato & basil skewers)

£2.50 per canape (minimum of 20 of each selection)

seven days notice is required
minimum 12 people
supplementary prices may be added for dietary requirements

subject to availability

one week cancellation charges do apply

more food

choose your favourite nibbles & soak up the booze at your peli party

sit down to enjoy your four course private dining experience in our legendary hotel bar

perfect for grazing before you head to the dance-floor

vintage-style full spread or traditional cream tea in truly rock n roll surroundings

full spreads for daytime conferences or lunch time meets

your choice from our long list of sweet or savoury miniature mouthfuls

festive banqueting from your own private chef - three courses to set you up for the season ahead

see our sample menus before our chef tailor makes your meal