Project Description

christmas menu

have exclusive hire of the legendary bar and be served by your own private chef

pick your choices and let us know a week before the date of your party

starter dishes

  • Pumpkin & roasted garlic hummus with crudites
  • Port & chicken liver pate with toasted sourdough, cornichons & chutney
  • Local fish & shellfish bouillabaisse with rouille

main course

  • Tradional Turkey or Glazed Ham
  • Beetroot & squash Wellington with kale pesto
  • Salmon en croute
    All served with roast potatoes, steamed broccoli, glazed parsnips & carrots, chestnut sprouts and cheesy leeks, sides of pigs in blankets and stuffing balls on the table

dessert

  • A selection of Christmassy desserts and mince pies will be available to help yourself to

£39 per head

please note :

seven days notice is required

for groups of over 20 people

smaller group bookings available

supplementary prices may be added for dietary requirements

subject to availability

cancellation charges do apply

Click here to download a pdf of our xmas menu

more food

peli nibbles

choose your favourite nibbles & soak up the booze at your peli party

banqueting

sit down to enjoy your four course private dining experience in our legendary hotel bar

afternoon tea

vintage-style full spread or traditional cream tea in truly rock n roll surroundings

canapes

your choice from our long list of sweet or savoury miniature mouthfuls

xmas parties

festive banqueting from your own private chef - three courses to set you up for the season ahead

mains

see our sample menus before our chef tailor makes your meal